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Experience a taste of the Pacific Northwest at Water’s Table. Inspired by Seattle’s food scene, our restaurant offers guests award-winning, local farm-to-table fare and lakefront views. Located inside the beautiful waterfront resort, Hyatt Regency Lake Washington at Seattle’s Southport.
Voted Best Brunch & Best Cocktail Bar by Seattle Magazine's Readers' Choice Award 2024.
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We work with local farmers, ranchers, and fishermen to source quality ingredients found in every dish. Enjoy an unforgettable and elevated selection of menu options highlighting locally sourced and sustainable ingredients. Our menu showcases the freshest produce representing each of the four seasons.
View MenusBrunch
Brunch is better lakeside in Southport
Enjoy an extensive a-la-carte menu and bottomless mimosas every Saturday and Sunday from 8 a.m. to 3 p.m.
Some of our favorites include our crab scramble, ricotta pancakes, and fried chicken with French toast to name a few.
Winner of Best Brunch by Seattle Magazine Readers' Choice 2024.
Spring Sweet Fix
In case you missed cookie season, we’ve got you covered. Pastry Chef Amy has reimagined your favorite flavors into decadent springtime desserts—each one a nostalgic nod with an elevated twist.
Peanut Butter and Oat – Vegetarian
Oat shortbread layered with peanut butter cremeux, brown sugar cinnamon cream, and caramelized white chocolate oat and peanut crunch. Finished with a rich peanut praline—comfort in every bite.
Lemon Overload – Gluten-Free, Vegetarian
A bright burst of citrus with lemon yogurt mousse, gluten-free lemon crumble, lemon pistachio “salami,” and a splash of Limoncello anglaise.
Mmmminty – Gluten-Free, Nut-Free, Vegan
Indulge in rich gluten-free chocolate cake, cool peppermint ganache, and a crispy cacao crunch—fresh, minty, and fully plant-based.
Caramel Coconut – Vegetarian
Silky vanilla mascarpone cream, caramel glaze with chocolate stripes, caramel coconut crumble, and toasted coconut macaroons. A tropical-inspired treat with caramel dreams.
Craving satisfied.
Exclusive Sipping Spirits only at Water’s Table
We’re proud to offer two exclusive, hand-selected spirits that reflect our passion for craftsmanship and flavor: a signature whiskey from Kentucky’s Woodford Reserve Distillery and a private-barrel tequila from the heart of Amatitán, Mexico.
Water’s Table Whiskey
Crafted with care at the renowned Woodford Reserve Distillery, our exclusive Water’s Table Whiskey is smooth, robust, and exceptionally complex. Expect rich notes of vanilla, nutmeg, honey, banana, and toasted oak—reminiscent of a fine single malt Scotch. Whether sipped neat or stirred into our LakeLife 2.0, this whiskey delivers a warm, memorable experience in every glass.
Water’s Table Tequila
Our journey took us to Amatitán, Mexico, where we hand-selected a private barrel of Herradura Double Reposado Tequila. This tequila is vibrant, refined, and refreshingly smooth. It brings forward subtle hints of cooked agave, spice, and oak—ideal for sipping.
Cocktails
At Water’s Table, our cocktails are crafted to reflect the seasons, using fresh and inspired ingredients that enhance every sip. Our signature creation, LakeLife 2.0, is an elevated experience with Water’s Table Woodford Reserve, Ancho Reyes chili liqueur, Solerno blood orange, Peychaud’s, and Angostura bitters—served with an aromatic smoke that ignites the senses. Our menu also features a collection of zero-proof beverages, thoughtfully curated to deliver bold flavors without the alcohol, making every guest’s experience a memorable one.
Winner of Best Cocktail Bar by Seattle Magazine Readers' Choice 2024.
Private Dining Room
Water’s Table provides the perfect setting for your private event. From celebrations to business meals, your dedicated Event Coordinator provides personalized attention to bring your vision to life. Our space can accommodate 24 guests or be split into two rooms to accommodate 12 per room. We look forward to hearing from you and creating an unforgettable experience.
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